Cajun Seasoning Recipe
Throw this homemade Cajun seasoning mix together in a matter of minutes and use it to spice up anything from tacos and jambalaya to baked potato wedges.
Ingredients
- 2 tablespoons paprika (or ½ amount smoked paprika)
- 1 tablespoon cayenne pepper
- 1 tablespoon ground black pepper
- 1 tablespoon garlic powder
- 2 teaspoons dried oregano
- 2 teaspoons dried thyme
- 2 teaspoons ground cumin
- 1 teaspoon salt (omit for a salt-free version)
Instructions
- Add all of the ingredients to a bowl or jar and mix well until everything is evenly combined.
- Transfer to a dry, sealed container (such as a glass jar with lid) and store in a cool, dark place for up to several months.🌱 Where to use Cajun seasoning >📖 Table of contents >
Notes
Yield: The recipe above will provide approx. 7 tablespoons of Cajun seasoning mix, which is equivalent to just under ½ cup.
Gluten-free: This homemade Cajun seasoning recipe is completely gluten-free.
Chilli powder: If you don't have cayenne pepper, you can substitute this with chilli powder (note that the flavour and heat level won't be quite the same).
See recipe FAQ section for more info.
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